Champon

A sea food medley

An Asian delight…messy

but oh so tasty

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15 Replies to “Champon”

    1. Haha, really? I didn’t try to do anything fancy. There’s a Korean restaurant my friends and I like that serves this dish. I fell in love with it the first time I had it so figured I had to document my second time eating it…which ended up being a good thing, since I ended up writing a haiku about it. glad you like it, though. 🙂

      Liked by 1 person

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